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Barb
 
Home Town:
Living In: Knoxville, Tn, Alabama, USA
Member Since: Jun. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Indian, Healthy, Vegetarian
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Photography
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Recipe Reviews 52 reviews
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Mary's Sugar Cookies
These were only ok (we still ate them of course, they are cookies afterall!). But I felt like they weren't all that great by themselves and really relied on the frosting to make them yummy.

1 user found this review helpful
Reviewed On: Jan. 26, 2012
Shepherd's Pie
YUM! I altered just a bit. I made the mashed potatoes with a bit of cream cheese, milk and garlic. I put a small layer on the bottom of the pan before the meat went on. For veggies, I used a carton of fresh mushrooms, a can of carrots, a can of corn, and half a bag of frozen peas. I also sauteed an onion with the beef. After the meat and remaining potatoes were added to the dish, I sprinkled 1/2 pound of cheddar cheese on top. Delish!

3 users found this review helpful
Reviewed On: Nov. 6, 2011
White Chocolate Macadamia Nut Cookies III
These were too cake-y for us. I mean they were good, but not fantastic...sort of like toll-house. I probably won't make them again.

1 user found this review helpful
Reviewed On: Jul. 4, 2011
 
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