que Recipe Reviews (Pg. 1) - Allrecipes.com (10447295)

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Easy Taco Casserole

Reviewed: Apr. 1, 2014
made with mayo!! I made it with greek 0% yogurt and left out the onion (a problem for some of us) and used taco seasoning instead of chilli powder. put chopped black olives - quac - chopped tomatoes - cilantro out to top it.
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Mom's Italian Beef Barley Soup

Reviewed: Mar. 30, 2014
looks good but I add a lot more veggies and herbs to mine. like celery, carrots, mushrooms, garlic,and spinach if I have it. also add a touch of red wine if it's around. herbs include bay leaf, Italian seasoning,and parsley all fresh if possible.
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Roasted Veggie Pasta

Reviewed: Mar. 26, 2014
I omitted the red pepper and added mushrooms it was very good that way.
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Cocktail Meatballs

Reviewed: Dec. 7, 2013
I have made these meatballs for many years. usually have to make 2 or 3 recipes if there are more than 8 people. great left over also....
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Roasted Garlic Lemon Broccoli

Reviewed: Sep. 5, 2013
I love this recipe but use fresh LIME juice instead of lemon and had a sprinkle of oregano once it's out of the oven. the two add a wonderful yummy taste.
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Basic Chicken Salad

Reviewed: Aug. 26, 2013
I like the simplicity of this recipe - I do change lemon juice to lime and toast walnuts instead of almonds.
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Garlic Bread Fantastique

Reviewed: Apr. 3, 2013
I changed out the mayo for yogurt still yummy!!
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Best Baked French Fries

Reviewed: Mar. 1, 2013
I am guessing the sugar is to help in crisping & browning but I would bet you could do without it.... just saying
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Cup of Everything Cookies

Reviewed: Feb. 19, 2011
this is very similar to a cookie we made when I was a kid. they kept for 2 weeks in a big tin we had for vacation. the difference is LARD instead of butter and we didn't add coconut or chocolate chips. ours were called Ranger Cookies.
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Caprese Appetizer

Reviewed: Jul. 16, 2010
I make this but cut the tomatoes and caprese balls in half and add a touch of balsamic vinegar to it.
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Double Decker Tacos

Reviewed: Jan. 19, 2010
very interesting and good
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Easy Quiche

Reviewed: Jan. 16, 2010
very yummy - I tend to use the veggies I have on hand and always saute them in the butter cool it down then continue.
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Creamed Eggs on Toast

Reviewed: Feb. 15, 2009
I like it best when you pan fry a pound of bacon and take out some of the grease then make the gravy in the skillet. Finish by topping with the crumbled bacon and yellows. We called it "Sunshine Eggs".
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BLT Pasta Salad

Reviewed: Aug. 28, 2008
I have made a pasta salad similar to this only didn't use onion and added fresh basil torn into small pieces and about 1/2 c. grated parmesan cheese. gives an Italian twist that was received well.
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Creamy Chicken Rice and Veggie Bake

Reviewed: Jun. 22, 2008
I like the way the chicken is broiled then placed on top the rice. we did not care for the end result of the rice.
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1 user found this review helpful

 
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