Kelly Spittal Recipe Reviews (Pg. 1) - Allrecipes.com (10447150)

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Kelly Spittal

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Heavenly Chocolate Mousse Bars Recipe from Betty Crocker

Reviewed: Feb. 6, 2011
Easy to make and delicious!
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Sauteed Scallops with Garlic (South Beach)

Reviewed: Jan. 24, 2011
I used pan searing flour and mixed pepper and garlic powder in the flour. Other than that, left the recipe as is. It's easy and delicious!
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Blissful Rosemary Chicken

Reviewed: Aug. 3, 2009
I was a hit for dinner tonight and very easy to make. I made a few adjustments: * I didn't use rosemary sprigs for skewers. I used twine to wrap the chicken * I put some crushed rosemary in the sauce * I couldn't find smoked fontina cheese but found 'regular' fontina cheese - tasted good * I put 2 slices of prosciutto in each piece of chicken and I still think I could have used at least 1 more slice in each breast * I used minced garlic from a jar and mixed it in with the sauce * I think there was way too much liquid - I'd probably cut it by 1/3 * I didn't marinate as the footnote recommended because when I picked the boys up from the gym, the first thing they said was "hi kelly" and the second was "i'm hungry" so I figured I had to get food on the table quickly :-)
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Artichoke Chicken

Reviewed: Jul. 30, 2009
Very easy and delicious dinner. I had my boys fighting over the 2 extra breasts of chicken :-). I followed the advice of 1/2 mayo and 1/2 sour cream and it turned out well. I also tried to get as much water out of the artichoke before and after chopping it up and had almost no extra water when baking. I baked for more than the 30 minutes listed - cooked for more like 45 minutes at 375. I highly recommend this recipe!
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Crispy Rosemary Chicken and Fries

Reviewed: Mar. 8, 2009
This is a great tasting recipe and VERY easy. I took someone else's advice and put the seasoning beneath the skin as well. Also, I brush the seasoning on the chicken rather than stir & coat .. it reduces the amount of oil used. Lastly, I don't make it with the potatoes, just the chicken and usually serve asparagus as a side.
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Sunshine S'more Cupcakes

Reviewed: Jan. 1, 2009
I don't think the flavor was close to a s'more at all. I would recommend using a chocolate cake mix and adding more graham crackers ... that might get it a little closer.
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