cookiequeen Profile - (10446584)

cook's profile


Home Town: Missouri, USA
Living In:
Member Since: Jun. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Southern, Dessert, Quick & Easy
Recipe Box 1 recipe
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About this Cook
Single mother. Love the Lord. Love gatherings of friends of family. Basketball mom. Like music, reading, cooking, and decorating.
My favorite things to cook
Cookies and Cakes.
Recipe Reviews 3 reviews
Baked Salmon II
I made this for dinner tonight. My 11yr old son said that it was super good. I rarely make anything exactly as the recipe is written. In making this recipe I made the following changes. I used 3 tbs oil and 1 tbs butter, abt 3/4 tsp salt, and added abt 1/4 tsp thyme. I rubbed a small amt of brown sugar on each fillet (on one side)b/4 pouring the marinade over it in a glass baking dish,placed a slice of lemon on each fillet, covered with foil, refrigerated for 1 hour and then baked. Yummy!

2 users found this review helpful
Reviewed On: Nov. 17, 2009
Green Pepper Pork Chops
If you make this recipe as instructed you have a very tasteless dish, in my opinion. With revisions you can have a 4 star recipe. First season your chops and brown them. The flavor from the green peppers is not enuough to flavor your meat. Add your favorite spices and herbs. I added a beef & chicken bouillon cube and herbs. I ended up with a flavorful dish (chops not as tender as I wanted them to be) but it took some work.

6 users found this review helpful
Reviewed On: Jul. 1, 2008
Cream Cheese Pound Cake II
I made this cake for my neighbors retirement party. It was delicious and moist. I used 3 sticks of butter, decreased the sugar to 3 cups and used vanilla extract instead of butter. I will definitely prepare again. I will use two extracts next time for even more flavor.

1 user found this review helpful
Reviewed On: Jun. 23, 2008

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