Jiff Burnell Profile - Allrecipes.com (10446089)

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Jiff Burnell


Jiff Burnell
 
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Member Since: Jun. 2008
Cooking Level: Intermediate
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Recipe Reviews 12 reviews
Super-Delicious Zuppa Toscana
This was DELICIOUS!!! I didn't change anything at all. Thank you for this!

1 user found this review helpful
Reviewed On: Oct. 4, 2014
Easy Fish Tacos with Mango-Pineapple Slaw
I LOVED this! Cheater here: I used frozen fish filets. Like the Gordons breaded ones. It was so good. I made the slaw 2 hours before serving just to let it meld. It did, and it was delightful. Based on reviews, I lessened the salt. I did 3/4 of a tablespoon. I did the full amount of everything else though. I love love love black pepper, and this was a fabulous amount. I didn't have a jalapeƱo on hand, so I omitted, and it was so awesome. My husband's just said he wants them once a week! Thank you!

1 user found this review helpful
Reviewed On: Sep. 13, 2014
Caramel Macchiato Cheesecake
This cheesecake is perfect. I have never made a cheesecake that didn't crack, but this one came out like it was straight from The Cheesecake Factory! I made it exactly as written, and used the water bath method. I think the perfect timing on the recipe, the water bath, and the "being careful to not over-mix" were the causes of my perfect cheesecake. The flavor is so fantastic. I was thinking that only 1/4c of strong coffee wasn't going to be enough, but it was perfect. The caramel is totally necessary to give it that depth of flavor. Thank you for this recipe! It was so fantastic!!

1 user found this review helpful
Reviewed On: Nov. 19, 2012
 
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