Solimar Recipe Reviews (Pg. 1) - Allrecipes.com (10444907)

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Beefy Upside Down Pizza Casserole

Reviewed: Jan. 6, 2011
This recipe was absolutely delicious, quick and so easy! I followed the recipe as written except I used lean ground turkey and reduced fat crescent rolls to reduce the fat. My husband and three kids LOVED it and it really was yum-o! Thanks for the recipe!
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5 users found this review helpful

Hearty Bean Casserole

Reviewed: Jan. 24, 2011
First, WHY do people say this is great and then give it 3 stars?!? Anyways, this was terrific. Yes, I did make some changes. I used 98% lean white ground turkey. I added a can of "no salt added" diced tomatoes (drained) and added a little bit of diced baby carrots. I did add about a little less than 1/2 a packet of taco seasoning. Because I added the tomatoes I reduced the ketchup to about 3/4 of a cup. I browned the turkey and onion in a pan and then added the turky and onion to a crockpot with all the other ingredients and cooked on low for 4 hours. I served with Jiffy cornbread. My husband and 3 kids (7, 6 and 5) RAVED. It was SO delicious! Thanks for sharing:)
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6 users found this review helpful

Crescent Pizza Pockets

Reviewed: Jan. 22, 2011
CHICKEN PARMESAN Pockets anyone? This recipe is great and so easy to make your own. I baked some chicken nuggets and when heated through I cut them up into small pieces and subbed them for the pepperoni. I did not even bother trying to fold these diagonally as 2 triangles makes a nice and easy workable rectangle. I spread the sauce on half of the rectangle and sprinkled sauce with Italian Seasoning and topped with chicken pieces and finished with the mozzarella. Poked each one twice with a fork and sprinkled w/parm cheese. 11 minutes is all mine needed and I cut each rectangle diagonally. I used reduced fat crescent rolls and served with steamed broccoli. The husband and our 3 kids (7, 6 & 4) LOVED it and asked for more. Wish I had made a second batch!
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6 users found this review helpful
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Easy Weeknight Tuna Pot Pie

Reviewed: Jan. 10, 2011
This is absolutely delicious and SO fast and easy. The hubbs and 3 kids raved! I followed the directions exactly. Thank you!
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3 users found this review helpful
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Broccoli Chicken Roli

Reviewed: Jan. 6, 2011
Followed the recipe exactly and it was PERFECT! I did use reduced fat crescents and light mayo though. The family loved it and it makes a nice presentation. I have also made this in a braid too. Thanks for sharing!
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5 users found this review helpful
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Volcano Pancake

Reviewed: Jan. 2, 2011
Fantastic! I cut the butter down to 5 Tb, added 1 tsp vanilla extract, 1/2 tsp cinnamon and 1/4 tsp nutmeg. Served with maple syrup, light whip cream and fresh sliced strawberries. Family said they were the best ever! Oh and 25 minutes is all my oven needed.
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6 users found this review helpful

Veronica's Apple Pancakes

Reviewed: Dec. 31, 2010
This was delicious! The family loved them and the kids and hubb said it was the best pancakes they've ever had:) Only change I made was I doubled the amount of cinnamon. This is a keeper for sure. Thank you for sharing this recipe.
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4 users found this review helpful

Broccoli Chicken Braid

Reviewed: Nov. 17, 2010
This was great!! It makes a wonderful presentation and is suprisingly easy. I did do 2 BIG changes though. I omitted the mayo and the dill from the mixture. I did not have dried or fresh dill but decided to get creative. I steamed frozen broccoli so it made the filling moist on its own so I did not worry about the filling being too dry. Then, I took some light mayonaise, a small amount of dill pickle juice and a splash of lemon and made a "dip". I served about 2 TB of this on the side and it was a huge hit! Great recipe and I will make again!
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1 user found this review helpful

Beef and Broccoli

Reviewed: Feb. 22, 2010
I do not normally rate things on here as honestly, I forget. But this recipe is sooo perfect that it would be impossible to not remember!! I followed the direcetions exactly and my husband and 3 kids gobbled this up! I was very hesitant because tomato soup, really?? But let me tell you, it works! We make this 2 to 3 times a month. Definitely a keeper!
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2 users found this review helpful

Herb-Crusted Chuck Roast

Reviewed: Aug. 24, 2008
Delicious and SO easy! I have never made a roast before and for my first time, this was fantastic. I know my family was shocked at how good it was. I love this recipe and will make it again for sure!
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1 user found this review helpful

Seven Flavor Hamburger

Reviewed: Aug. 24, 2008
This was very very good! I used 97% fat free ground turkey. This was easy and the family really liked it. I will definitely make this again. Thanks!
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5 users found this review helpful

Candied Almonds

Reviewed: Aug. 24, 2008
OMG-Fantastic and SOOO easy! MAKE SURE that you read the other reviews-thats what saved me becasue I was ready to take them out when they were gooey. KEEP cooking in the pan until the goo is gone and they are nicely "chunky" with the sugar mixture. This was SO good and a huge hit! Great for office presents during the holidays or any occasion. Just add to a cute tine and you are good to go! Thanks other reviewers and thanks for the wonderful recipe!
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64 users found this review helpful

Fruited Curry Chicken Salad

Reviewed: Aug. 1, 2008
OMG, so easy and WAY delicious! This was fantastic and everyone keeps asking for more! Thank you!
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1 user found this review helpful

Beef 'n' Green Bean Pie

Reviewed: Jan. 27, 2011
Wonderful, easy and delish! The only differences I made was 1) I used 1 TB minced garlic instead of garlic salt. 2.) I used an 8x8 glass dish and put 4 triangles on the bottom and then topped it with the remaining 4 triangles. 3.) I ommited the green pepper as 1 of our kids has an aversion to them. Other than that, I followed exactly. The entire family loved this! Thanks for sharing:)
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3 users found this review helpful

Honey Baked Chicken II

Reviewed: Jul. 25, 2008
Followed the recipe exactly, and it came out fabulous! The enitre family asked for seconds! Thank you!
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0 users found this review helpful

Caramel Apple Pork Chops

Reviewed: Jul. 25, 2008
Wow-I never thought this would be as good as it was. My husband raised an eyebrow when I told him what was for dinner, but he already made me promise to make it again! Wonderful recipe-Thanks!
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0 users found this review helpful

Sweet Potato-Turkey Meatloaf

Reviewed: Jul. 24, 2008
This was wonderful! Made this last night and the fam loved it! I understand why some people say its more like pate...because it is so moist. Because of that I did add one xtra slice of wheat bread and a little under 1/4 cup of bread crumbs. But trust me-its great!
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3 users found this review helpful

Washboard Cookies

Reviewed: Jan. 27, 2011
OMG. Seriously, this is one of the best,yet simplest, cookies I have EVER had. My husband was stuffing his mouth with them and simultaneously asking me to make more. And he is not a big cookie person! I chose this recipe because I had everything on hand and it was quick. Only difference I made was that I added a 1/4 teaspoon of cinnamon. SO yummy! Thanks for this keeper!
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13 users found this review helpful

Chicken Spaghetti

Reviewed: Jul. 25, 2008
THis was DELICIOUS!! I did saute 1/2 white onion, the bell pepper and some minced garlic in extra virgin olive oil before I added it to the spaghetti. I used a large 13oz box of whole wheat spaghetti. Also, I added 1/4 of bread crumbs and added some more shredded cheese to the top of the spaghetti once it was all mixed together and sitting nicely in the casserole dish before I baked. I baked covered with foil at 350 for 25 minutes and uncovered for 5 minutes more. Definitely a member of the clean plate club! My little girls and husband loved it! I will make this again and again!
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26 users found this review helpful

Tomato Enchilada Bake

Reviewed: Feb. 3, 2011
THis was delish and easy! Only changes I made was that I used whole wheat tortillas. I do think that it could use a little more sauce, but that is just me. Thanks for sharing a great recipe!
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3 users found this review helpful

Displaying results 1-20 (of 38) reviews
 
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