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Chocolate Yule Log

Reviewed: Dec. 11, 2010

I loved this! The whip cream center means it isn't that sweet and it was just light, fluffy, and delicious!

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This cake did taste good, but it was a little odd. It was sort of chewy and had pockets in it that reminded me of a sponge. I'm not sure if I did something wrong, but I probably wouldn't make it again.

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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: May 25, 2009

Very good cookies. I agree with the others, up your flour by 1/2 cup, a dash of extra baking soda, and don't add that much salt. I found that overmixing was a bad idea, so I combined the chocolate chips and oats before I added it to the batter.

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Black Chocolate Cake

Reviewed: Mar. 12, 2009

I've made this cake at least 20 times, and I've never had it turn out badly once. I melt the butter in the hot water, then throw everything into my kitchenaid mixer and let it go for 10 min. I dump it into a pan 9 x 13 pan and let it bake for the allotted time. It comes out great. I wouldn't change a thing.

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Vanilla Crepes

Reviewed: Jan. 11, 2009

So good! I didn't think I could make crepes that easily, but they were a huge hit at brunch.

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Good Old Fashioned Pancakes

Reviewed: Oct. 17, 2008

Light and fluffy. I added the vanilla last.

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Pumpkin Roll II

Reviewed: Oct. 11, 2008

It's really quite yummy, but I had trouble not getting it to crack when rolling it up.

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Apple Coffee Cake With Brown Sugar Sauce

Reviewed: Jul. 23, 2008

It was good. I left the nuts out of the crust and I baked it for the full 1 hour and 20 minutes, the last 20 I covered it in foil. It turned out perfectly, not overbaked, and was quite yummy with vanilla bean ice cream.

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Hot Dog Men

Reviewed: Jul. 23, 2008

Very funny to serve to the kids, although they were very unsure about biting off his head. I put shredded cheese by his head for hair, and served it with cheesy spaghetti.

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3 users found this review helpful