Jen Payne Recipe Reviews (Pg. 1) - (10438985)

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Jen Payne




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Red Chard and Caramelized Onions

Reviewed: May 7, 2008
This dish has wonderful flavors and is a great twist on traditional chard preparation.
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Western Potatoes

Reviewed: May 7, 2008
Everyone loves this dish at potlucks. I live in New Mexico where people like more heat, so I double the amount of cayenne pepper and use Hatch Hot chile and it's still not too spicy.
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