smuk Profile - (10438972)

cook's profile


Home Town: Hamilton, Ontario, Canada
Living In:
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Dessert, Quick & Easy
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Recipe Reviews 9 reviews
Divine Hard-Boiled Eggs
I basically do my eggs this way all the time. I never have the green line. If you let the eggs sit in hot water for 15 minutes and then in cold water and keep cold, the eggs shells will slide right off if you gently tap all around shells to crack.

2 users found this review helpful
Reviewed On: Aug. 10, 2013
Seven-Up(TM) Mud, Fruit Slide Cake
I made this with Sprite. Added coconut, sliced almonds and marachino cherries. Loved the taste and so easy. BUT, sooo crumbly.

1 user found this review helpful
Reviewed On: Aug. 9, 2013
Mother's Day Pie
This is an old recipe we call "Impossible Pie". I put everything in the blender and pour into lightly greased pie pan. I use 2% milk instead. GREEEAAATTTT.

2 users found this review helpful
Reviewed On: May 14, 2012
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Cooking Level: Intermediate
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