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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Jul. 14, 2009
Use lots of pam or butter on the bottom of the pan, because the oatmeal can be a bit of a pain to release from the bottom. Absolutely delicious and a real hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Tuna Pita Melts

Reviewed: May 13, 2009
Nice and simple. I use potato bread instead of pitas because I tend to let pitas languish in our home without using the rest of the package (whereas potato bread is easy to use for lots of other things.) I also cooked it in my panini maker. Simple dinner that even my toddler will eat!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sweet and Sour Meatloaf

Reviewed: Apr. 20, 2009
The only meatloaf recipe I'll use from now on!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pumpkin and Sausage Soup

Reviewed: Apr. 20, 2009
My husband doesn't normally go for spicy food, but I added a bit extra heavy cream for him and he loved it. This was fantastic and is sure to be seen many more times around our home!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 13, 2009
Definitely use just one of the cans of biscuits and substitute one can of soup for the cream of mushroom instead. Add one can of mixed veggies and I am telling you, you and your whole family will be in heaven (mine sure was!).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Eclair Cake

Reviewed: May 14, 2008
Absolutely fantastic! Pillsbury Creamy Supreme (blue container) Chocolate is a good frosting if you don't make the frosting yourself. Everyone loves it...except for the name, which isn't really accurate and a mouthful to spit out. But that's okay; it tastes so good, no one cares!
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