L.Cumminger Recipe Reviews (Pg. 1) - Allrecipes.com (10438666)

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Dash's Donair

Reviewed: May 7, 2008
The perfect donair! I've got the meat cooking in the oven right now, it smells delicious. I always top with tomato and lettuce, sometimes onion too. Make your own fresh pitas for a special treat!
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2 users found this review helpful

Perogies

Reviewed: Oct. 14, 2008
Perogies are my favourite food, and I love this recipe.
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1 user found this review helpful

Bev's Mac and Cheese

Reviewed: Jan. 13, 2009
Delicious, reminds me of home. Also try with Gouda cheese.
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1 user found this review helpful

Angie's Perfect Dinner Rolls

Reviewed: Oct. 14, 2008
I made a whole thanksgiving feast for a bunch of 20 year old boys and it was these buns, not the turkey or gravy etc, that they raved about. They loved how soft they were and how easily they pulled apart. Will definatly use this recipe many more times to come. REVIEW: I make these all the time. My preference is to half the sugar.
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2 users found this review helpful

Honey Mustard Dressing II

Reviewed: Feb. 4, 2009
Loved this
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1 user found this review helpful

Simple Whole Wheat Bread

Reviewed: Sep. 22, 2008
This recipe is GREAT! I make bread all the time but this is by far my favourite recipe to date. I used multigrain bread flour, scaled down the recipe just slightly and made 2 loaves instead of three. So sweet, and so soft! Will make this time and time again I'm sure
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0 users found this review helpful

Simple Grilled Lamb Chops

Reviewed: Sep. 22, 2008
AMAZING! I have always loved lamb and I love it even more now! Fried the onions and served it on top as others suggested, with marinated veggie kabbobs on brown rice on the side. It was a delicious meal, I will definatly keep this recipe!
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0 users found this review helpful

Microwave Baked Potato

Reviewed: Apr. 11, 2009
cooked perfectly, just what i was craving!
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2 users found this review helpful

Tomato Pasta Toss

Reviewed: Sep. 21, 2008
Tastes just like we made it at home. Love it! Try subsituting goat cheese for parmesan and basil is a great addition.
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5 users found this review helpful
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Bagels I

Reviewed: Sep. 20, 2008
Very good, used 2 and a half cups whole wheat and 2 white flour and they tasted great. Made 9 good sized bagels that held their shapes well. Try sprinkling with onion powder, mmmmm...so good.
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2 users found this review helpful

Oven Fried Chicken II

Reviewed: Sep. 20, 2008
YUM!!! I was pretty much eating the drippings from the pan it was so good. Will definatly make this many more times. We are not fans of italian spice though so I used some onion/garlic powder for flavour instead.
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1 user found this review helpful
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Wedding Cake Icing

Reviewed: Sep. 20, 2008
Im experimenting for a wedding cake, and I think I'm going with this one. Although not my personal fav., it tastes just like it came from the grocery store so it's sure to be loved.
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1 user found this review helpful

Classic Waffles

Reviewed: Feb. 4, 2009
Simple, fast, delicious!
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1 user found this review helpful

October Apple Pie

Reviewed: Feb. 4, 2009
This is a keeper. I left out the caramel because I didn't have any, but followed the rest by the recipe (which I rarely do) and it was sooooo delicious.
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2 users found this review helpful

Cream Puffs II

Reviewed: Feb. 4, 2009
Wow! Exactly what I was looking for
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2 users found this review helpful

The Best Chocolate Cake You Ever Ate

Reviewed: Sep. 1, 2008
OMG.Im not joking- i took this cake out less than 20 minutes ago and there is less than a quarter left (and there are only two of us!!!). So delicious. I halfed the recipe.
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1 user found this review helpful

Belle's Hamburger Buns

Reviewed: Sep. 8, 2008
Delicious! Perfect for sloppy joes. Used half white half whole wheat flour. Even though I didn't let them rise enough they still were good.
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1 user found this review helpful

Apple Crisp III

Reviewed: Nov. 4, 2008
Made this for my in laws and they ate it in one sitting!
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1 user found this review helpful

Chocolate Peanut Butter Bars IV

Reviewed: Feb. 4, 2009
These are a diet breaker
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1 user found this review helpful

Deviled Eggs

Reviewed: Jul. 15, 2008
This was perfect just the way it is! Absolutly delicious. I can't wait to bring these to family gatherings.
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1 user found this review helpful

Displaying results 1-20 (of 51) reviews
 
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