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Flourless Peanut Butter Cookies

Reviewed: Dec. 29, 2008
I used a 2tsp. scoop and got 2 dozen + 2 ... one batch was plenty. Did you all use a TBSP and not know it? Other than that, these are awesome.
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Chocolate Frosting III

Reviewed: May 7, 2008
Not sure where I went wrong. I melted the butter, chocolate and milk, but as it came to the boil - it seperated. Weird. I added the sugar anyway - cause it was the last of my butter - and it smoothed back out. However, after it cooled - it got lumpy again. Microwave helped. Anyway, it tastes like a brownie which we LOVED, but it was an odd frosting.
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Simple White Cake

Reviewed: May 7, 2008
I followed the recipe and although it was simple, it was also tasteless. Waste of ingredients.
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