Krystal Griffin Whitwell Profile - Allrecipes.com (10436633)

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Krystal Griffin Whitwell


Krystal Griffin Whitwell
 
Living In: Hohenwald, Tennessee, USA
Member Since: May 2008
Cooking Level: Expert
Cooking Interests:
Hobbies: Reading Books, Music, Wine Tasting
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Recipe Reviews 10 reviews
Wisconsin Slow Cooker Brats
It was easy, I just don't think I'm a huge fan of brats, kind of still tastes bland to me. But if you're a fan of brats I would still definitely try it!

1 user found this review helpful
Reviewed On: Mar. 25, 2015
Chicken Cordon Bleu I
This is a good recipe. Definitely needs more cheese added. Instead of just sprinkling bread crumbs, I melted some butter and after I had rolled up the chicken, I rolled it in the butter and then coated the entire chicken with bread crumbs. Also to give the bread crumbs some extra flavor, I add some garlic salt, parsley and italian seasoning. It was delicious!!!

1 user found this review helpful
Reviewed On: Jul. 13, 2009
Fudge Pie
This pie is good and very easy to make. I did use a frozen unbaked pie shell and cooked at 300 for 50 minutes and it came out perfect. It is a very very fudgy moist pie, almost has the texture of a brownie.

13 users found this review helpful
Reviewed On: Jul. 12, 2009
 
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