DEBBIEE Recipe Reviews (Pg. 1) - (1043612)

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Fruity Gelatin Salad

Reviewed: Nov. 20, 2006
I have made a variation on this salad for years. My recipe calls for chopped nuts, and a layer of sour cream. It is always a hit at any family gathering.
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11 users found this review helpful

Pumpkin Crunch Cake

Reviewed: Oct. 16, 2008
I made this cake to take to an office party. It was a big hit. I did make a couple of changes though. I only used 1 stick of margarine, and instead of melting it, I just sliced it very thin and covered the top of the cake. I did not have the 2 tsps of pumpkin pie spice-(I had maybe 1 1/2 tsps)so I used what I had and added a sprinkling of cinnamon and a sprinkling of nutmeg. I think it worked out well, and everyone at work thought it was great.
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4 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 22, 2014
I have made this recipe twice now. Today I made it for my 9 and 4 year old granddaughters. They loved it, even asking for seconds. This is a super easy but delicious recipe. I did add a little Mrs. Dash this time and I only have room in my crockpot for one can of biscuits. The only problem I see is that there are never enough leftovers. I plan on making this recipe again and again.
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3 users found this review helpful

Pumpkin Cookie Dip

Reviewed: Nov. 14, 2006
I made this recipe for my granddaughters November birthday party. It was a huge success. There were many requests for the recipe.
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2 users found this review helpful

Chocolate Chip Cheese Ball

Reviewed: Dec. 24, 2008
I make this recipe a lot. It is demanded that I bring it to our Christmas party at work. It is also a requested item for our family celebration. I don't roll it in a ball, I usually just put it in a serving dish and sprinkle the nuts on top. It is always a hit. I have caught my adult children just eating it with a spoon. Just delicious
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1 user found this review helpful

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