Cindy G Recipe Reviews (Pg. 1) - (10435790)

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Cindy G




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Apricot Noodle Kugel

Reviewed: May 12, 2008
Made this kugel for Mother's Day. Got rave reviews. It will probably be the only "sweet" kugel I'll make from now on. Thank you so much.
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8 users found this review helpful

Butter Bean Veggie Soup

Reviewed: Jun. 1, 2008
I thought this soup was magnificent and we are soup people. Perfect spices. Could pass as gourmet. Will serve it for company and pass it off with a fancy name. Thanks. It's a lovely recipe.
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14 users found this review helpful

French Onion Soup VIII

Reviewed: Jul. 24, 2008
Onions never did get brown, not even after an hour. I thought it was a fair recipe, but too sweet, too much basil and not enough salt. Added some soy sauce, as well as a little thyme. Makes enough for 3 servings. Not bad at all, but not great.
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4 users found this review helpful

Cream of Mushroom Soup I

Reviewed: Oct. 6, 2008
I thought this was marvelous just as it is. Hardly heart-smart, but so darn good!
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2 users found this review helpful

Cassata Cake

Reviewed: Jun. 22, 2009
Just like my mother's. Wonderful. Very Italian. Thanks so much. Cindy Gioia
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3 users found this review helpful

Clam Sauce with Linguine

Reviewed: Jul. 14, 2009
Take this wonderful recipe, double the garlic, add a bit of red pepper flakes and a splash of lemon juice or white wine and open your own Italian restaurant. Served with a good wine, salad and Italian bread, this approaches heaven. Yes, it's that good. And I'm Italian.
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5 users found this review helpful

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