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Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Biking, Walking, Photography, Music
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Recipe Reviews 13 reviews
Rubbed and Grilled Pork Loin
Wow.....this was delicious! I didn't have coriander, so I substituted a little bit of parsley and thyme. I used my charcoal grill and browned each side about 8 minutes, then it took about 50 minutes to finish. It came out moist and flavorful....the best pork loin I've ever made!

1 user found this review helpful
Reviewed On: Mar. 15, 2012
Yellow Squash
This was really good! I didn't add jalapenos because my main dish had them, but I did add some minced garlic and did everything else as written. Even my husband, who does not normally like squash, said it wasn't that bad :)

1 user found this review helpful
Reviewed On: Apr. 5, 2011
Grandma Johnson's Scones
These were terrific! I just followed the directions that reviewer Lucia de Wagner gave. I brought them to a tea and everyone loved them, some of them said they were the best scones they've ever had! Definitely a keeper. Thanks for the recipe!

4 users found this review helpful
Reviewed On: Dec. 9, 2010
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