I've made this twice now and really enjoy the creaminess of the sauce. My DD, who has always loved my potato salad, loved it, too!! I used Yukon potatoes and followed the recipe exactly the first time (I always add celery seed to my potato salad and followed the KL's advice to add it in her review). The second time I also followed her advice to add more cornstarch. The first time I overcooked it trying to get it thicker. The flavor was great but it had a grainy texture. I just added more mayo to smooth it out and it was fine. I also added more celery on onion, but I like it crunchy! Thank you, Kaye Lynn, this is my new "go to" potato salad!
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I've made this twice now and really enjoy the creaminess of the sauce. My DD, who has always...