Amanda Recipe Reviews (Pg. 1) - (10434011)

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Spaghetti Squash I

Reviewed: Sep. 11, 2010
not only is this totally food allergy friendly for me, but it is outstanding. I'm making this again next week at my dinner party.
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Chocolate Cheesecake Bars

Reviewed: Sep. 11, 2010
The filling is delicious. The only problem was that while the dough on the outside not only cooked, but was almost burnt, the inner dough was still raw. It might be an oven problem. I'm thinking I'll make my own crust next time and use the same filling.
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