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Big Soft Ginger Cookies

Reviewed: Oct. 1, 2009
I couldn't keep my hands off these and my husband wasn't any better. Usually if it doesn't have chocolate in it I'm not interested. Boy have I been put in my place with this cookie. I mistakenly put in 1 tsp of water instead of the 1 TBLS and the dough wasn't sticky like alot of reviews stated. Also I didn't flatten slightly before baking and they turned out just a tad puffy which I like better then a flat cookie. Even after 3 days without the full amount of water called for they were still soft. EXCELLENT cookie.
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Good Old Fashioned Pancakes

Reviewed: Jan. 24, 2009
I agree with Tevans211. This recipe does not need any adjustments. I did sift the flour mixture twice, other then that this is excellent. I'm not a pancake lover because they are just too dry, but these are fluffy and light AND I didn't need a cup of syrup or a gallon of juice to help me swallow them down.
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Scottish Bubbles and Squeak Patties

Reviewed: Aug. 22, 2008
Don't think the ingredients are too weird to put together, it's really delicious. They remind me a little of potato pancakes, they have a hint of that potato flavor. Give it a try, you won't be sorry.
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No Bake Chocolate Oat Bars

Reviewed: Jun. 6, 2008
Really good but as others mentioned there's too much butter. I had a big puddle of it on the bottom of the pan as I was putting it in the pan. Rich but delish.
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Hawaiian Chicken Kabobs

Reviewed: Jun. 6, 2008
This is a really good marinade. I did add the drained pineapple juice to the marinade. Got a thumbs up from the hubby, not a huge fan of chicken.
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