sanleandrosylvia Profile - (10432842)

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Member Since: May 2008
Cooking Level: Expert
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Recipe Box 1 recipe
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Recipe Reviews 4 reviews
Mediterranean Chicken with Eggplant
Very very good -- with a few other reviewers' suggestions incorporated. I marinated the chicken cubes in a mix of red wine vinegar / EVOO / salt and pepper, to very good effect (juicy and tender, even though had been frozen). Suggest sautéing chicken separately from onions and garlic - it will brown better, giving much more flavor. Needs garlic; suggest making more sauce (tomato paste and liquid) using red wine for half the liquid. I cubed the eggplant, and instead of grilling it tossed with EVoO and stuck it under the broiler for a few minutes, stirring once. Used lots of herbs. Topped with mozz and parm for last ten minutes in the oven. Served with cumin roast potatoes from this site.

0 users found this review helpful
Reviewed On: Jan. 17, 2014
Carrot Cookies II
Be sure your oven is hot enough. First batch didn't spread, so were doughy inside even when very dark on bottom. Second load into the oven (hot enough, I guess) spread as expected. Delicate flavor and not too sweet -- tasty, though.

3 users found this review helpful
Reviewed On: May 10, 2008

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