|
Quinoa Pudding
I kinda liked this. I liked the texture, creamy like rice pudding, not too sweet. I could easily sub quinoa for rice in rice pudding. I just didn't care for the banana taste in this recipe. I made half a recipe with no problem. I didn't have whole milk so used evaporated milk and added 1/2 teas cinnamon. Threw in a handful of raisins at the end. I am going to find a regular rice pudding recipe and just sub quinoa in for the rice. Great idea!
7 users found this review helpful
|
Reviewed On:
Feb. 24, 2011
|