Dawn Recipe Reviews (Pg. 1) - Allrecipes.com (10431246)

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Plum Blueberry Upside Down Cake

Reviewed: Jun. 26, 2015
Very very good. Instead of melting the butter and sugar in a springform pan, I used a cast iron skillet and cooked it over the stove, then baked the cake in the skillet. I also doubled the butter and brown sugar. Amazing.
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Balsamic Roasted Carrots

Reviewed: Feb. 24, 2015
Amazing, sweet and pretty healthy.
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Chef John's Chicken and Biscuits

Reviewed: Feb. 24, 2015
Fantastic. Worth all the work.
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Denise's Peanut Chicken

Reviewed: Feb. 24, 2015
This was really good. Might need some tweaking though.
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Wedge Salad with Elegant Blue Cheese Dressing

Reviewed: Feb. 24, 2015
TO DIE FOR!!!!! I hate blue cheese, so I made half the dressing without it and both dressings came out wonderful.
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Risotto with Truffle and Parmesan

Reviewed: Feb. 24, 2015
My Husband LOVED this, and he hates rice. The only change I made was to sauté some mushrooms before hand, and added them in with the cheese.
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Italian Sausage Soup

Reviewed: Sep. 7, 2014
I think next time, i will try this with kale instead of spinach, just because I think the firm texture would go great with this soup. But as is, it's so amazing, and so easy.
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