Yummy Profile - Allrecipes.com (10429543)

cook's profile


Home Town:
Living In: Alberta, Canada
Member Since: Jun. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern
Hobbies: Sewing, Reading Books, Music
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About this Cook
My favorite things to cook
Borscht, Butter Chewies, Chicken Paprika, Vegetable Soup, Chocolate Cake.
Recipe Reviews 2 reviews
Clone of a Cinnabon
I LOVE THIS RECIPE! CLONE IT IS...EVEN BETTER IMHO! The only changes I made are this. As they NEVER rise for me after, LOL, I have taken to leaving the dough in the bread maker for a half an hour after the machine is done. The dough is to the top!!! Then I roll is out and go about it and pop them in the oven right away. Thank you for sharing this! I no longer buy the Cinnzeo buns. I think they have altered the recipe or use less filling anyway, as the last couple of times we tried them they haven't been the same. These are my go to EVERYTIME!!!

1 user found this review helpful
Reviewed On: Oct. 13, 2012
Asparagus Parmesan
I loved this! Also the first time I have EVER cooked asparagus! I also added garlic in the frying pan, yum!

1 user found this review helpful
Reviewed On: Oct. 25, 2010

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