Melanie Profile - (10428855)


Home Town: Lake Jackson, Texas, USA
Living In: Richwood, Texas, USA
Member Since: May 2008
Cooking Level: Expert
Cooking Interests: Baking, Italian, Southern, Dessert
Hobbies: Reading Books
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
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Recipe Reviews 4 reviews
Apple Cinnamon White Cake
Made this cake this morning. I wish it had had more apple flavor. I used a granny smith apple today, but I will continue to experiment with other apple varieties. The cake itself had a nice crumb/texture and a nice cinnamon flavor. Quick and easy to prepare. It took 45 minutes in my convection oven at 350 (mine automatically resets to 325 on convection setting) to be done all the way through and the cake was still moist. I would definitely recommend giving this recipe a try.

1 user found this review helpful
Reviewed On: Aug. 25, 2013
Ginger Bars
Not as much flavor as I had hoped for.

3 users found this review helpful
Reviewed On: Aug. 10, 2011
School Lunchroom Cafeteria Rolls
I was fortunate to grow up in a district where the school cafeteria food was pretty darn good. These rolls are just like the ones I grew up on. In fact, since my grandma was also my favorite lunch lady, this recipe takes me back to the days when she would bring me some of the leftover rolls to have at home. The schools also used to use the same dough to make the best cinnamon rolls. I'll be trying that this weekend. Thanks for posting!

3 users found this review helpful
Reviewed On: Oct. 28, 2009

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