graycath Profile - (10428801)

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Member Since: May 2008
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Recipe Reviews 3 reviews
Restaurant Style Beef and Broccoli
This has become one of our family's "go to" meals, and we have it almost weekly. It's also one of the only recipes that I don't tinker with. The only alteration I made is to increase the corn starch since the sauce does come out a bit runny. I highly recommend trying it just as written!

0 users found this review helpful
Reviewed On: Dec. 30, 2014
Fresh Beet Salad
This is delicious! We used Kale instead of swiss chard, but otherwise followed the recipe exactly, and we will be making it again. We used one bunch of beets from the farmer's market boiled whole & then skinned & chopped.

0 users found this review helpful
Reviewed On: Sep. 7, 2014
Goddess Beet Salad
Sorry, I love all of the ingredients, but I did not care for this combination.

2 users found this review helpful
Reviewed On: May 12, 2010

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