Sarah Retz Recipe Reviews (Pg. 1) - Allrecipes.com (1042859)

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Sarah Retz

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Scallop Blankets Appetizer

Reviewed: Jan. 30, 2012
made these for my husband last father's day and he was over the moon for them.
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3 users found this review helpful

Creamy Banana Bread

Reviewed: Jan. 29, 2012
this is by far the best banana bread i've ever made or possibly even had. it is a lot of work but it is definitely worth it! my family is always so excited when i make it. followed the recipe as is and made a simple glaze for the top and it was fantastic.
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3 users found this review helpful

Garlic Kale

Reviewed: Jan. 29, 2012
very tasty! the garlic and olive oil are perfect complements to the kale and really bring out the flavor. i did grind a little garlic sea salt into it and everyone loved it. even my three year old ate it up!
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3 users found this review helpful

Madeleines II

Reviewed: Jan. 29, 2012
this is such a fantastic and easy recipe. have already made these several times! my little boy loves to help. i took the advice of some of the reviewers and liberally buttered and floured the madeleine pan and had no problem removing them from the pan. another thing i've done the past two times i've baked them was used lemon extract (1/4 tsp. extract = 1/2 tsp. zest) because i didn't have any lemons on hand. the zest is better if you have the lemons and time but the extract still makes for tasty madeleines and they still don't last long around here!
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2 users found this review helpful

Blueberry Corn Muffins

Reviewed: Jan. 21, 2009
what a great alternative blueberry muffin recipe. my husband and i have been watching what we eat and i wanted to try something that would be easy to grab on the way out of the house in the morning...and also to have as a snack! perfect! the muffins were sweet and soooft and the amount of blueberries were perfect. will be making this often!
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3 users found this review helpful

Easy Salsa Meatloaf

Reviewed: Jan. 21, 2009
this was the first meatloaf i've ever made and i was so happy with it. i followed the recipe as is...only i didn't have any garlic cloves so i substituted the garlic powder equivalent. was so tender and tastey...my husband loved it, too!
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2 users found this review helpful

Creme Brulee II

Reviewed: Sep. 22, 2006
Wonderful recipe! I've made this several times and it's come out wonderful each time!
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1 user found this review helpful

Easy Chocolate Mousse

Reviewed: Sep. 22, 2006
This was good, but it tasted too much like Jell-O brand pudding. I wouldn't recommend this mousse if you're wanting to impress. However, it is a good every day family dessert and is great with fruit!
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3 users found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Sep. 22, 2006
FANTASTIC! I did what others said and added 2 cups of brn. sugar and 1 cup of peanut butter instead. and I really can't believe this was my first time making fudge and it turned out! Very excited about this recipe!!!
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2 users found this review helpful

The Best Pound Cake

Reviewed: Sep. 22, 2006
Even after leaving the cake in the oven twenty minutes longer than the recipe called for, the middle still didn't cook all the way through! Followed the recipe to a T but i guess i did do something wrong cause it was pretty much a disaster. Also, the lemon taste was way too profound. If i'd ever try this cake again, i'd put in half the lemon extract if any.
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8 users found this review helpful

Chewy Peanut Butter Chocolate Chip Cookies

Reviewed: Sep. 17, 2006
If you like your cookies to have a "cake-y" taste then these cookies are for you. I was expecting more of a chewy cookie.
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2 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Apr. 23, 2006
My husband loves these! He keeps mentioning how fluffy they are! The first time I made them, they were a bit too salty, so I didn't add the salt this time around. This time, I added a tsp. of vanilla, a total of 2 tsp. sugar, and a total of 2 tbsp. baking powder and they turned out perfect.
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1 user found this review helpful

Sage Pork Chops

Reviewed: Apr. 11, 2006
We really enjoyed this recipe, I just wish I could have given it some time to marinade because the flavor was a bit lacking. Definitely worth making again, though! Only next time, I may add some seasoning salt and let it marinate for a bit longer!
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1 user found this review helpful

Soft Oatmeal Cookies

Reviewed: Apr. 19, 2005
loved this recipes because it was simple and easy to modify. i added a cup of raisins and a cup of chopped walnuts. these cookies are so soft and chewy. i've already made them three times and they've been a hit every time!
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2 users found this review helpful

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Apr. 19, 2005
i brought these to a luncheon and they were a huge hit ! i, personally, wasn't crazy about these cookies. they weren't as chewy as i expected. they were soft, though. next time i'll probably add more chocolate chips.
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1 user found this review helpful

Simple Potato Salad

Reviewed: Sep. 30, 2004
I made this recipe for a Fourth of July barbecue. As a finishing touch, I crumbled some bacon over the top of it and mixed it in. It was a hit, and people were even asking if they could bring some home. :)
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7 users found this review helpful

 
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