crazy9irl Profile - (10427635)

cook's profile


Home Town: Lincoln, Nebraska, USA
Living In: Höheinöd, Rheinland-Pfalz, Germany
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Low Carb, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Biking, Walking, Photography, Wine Tasting
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Happy 4th Anniversary
Fresh Strawberries
About this Cook
I am a stay at home mother and a soldiers wife. Together we have created a beautiful 2 year old Named Tyler. We are currently stationed in Germany and will be here till OCT of 2010. In our free time we like to site see as much as we can. I also really love to cook and to try new things..My Kitchen is my get away I LOVE being in there it just brings me peace!
My favorite things to cook
I love to Bake, although I'm not the best at it I'm trying I would love to do Decorate cakes someday I really like to cook anything and everything. Especially during the Holidays Holidays are my favorite time of year I get to try all kinds of new ideas and recipes!
My cooking triumphs
I just made a Tyed Dyed cake the other day that I got from another website and YUMM YUMM YUMM Everyone LOVED it in fact I think my husband had 4 pieces LOL I also believe that If my husband and 2 year old will eat it I must have done something right :) It always makes me smile when they enjoy something I have prepared!!!
My cooking tragedies
I remember trying to make a Christmas Tree Cake one year for Christmas and it wouldn't turn out I think I tried 3 different times before I HAD to stop or else my wall was going to be covered in Cake and frosting...I'm getting there it just takes time.
Recipe Reviews 9 reviews
Brisket with BBQ Sauce
AMAZING AMAZING AMAZING!!! This was a FABULOUS recipe I'm so glad I gave it a try. I doubled the BBQ sauce and it was perfect. I used the Crock Pot and cooked on high for about 5 hours trimmed off the fat then added the BBQ sauce and cooked on MED for another 3 1/2 hours then shredded up and cooked on low for an hour. Everyone LOVED this recipe I don't think I will ever use a store bought BBQ sauce again I LOVED the BBQ Sauce it was PERFECT! Thank you soo much!

6 users found this review helpful
Reviewed On: Aug. 16, 2009
Savory Onion Bread
This was really good it I think it needed some Onion powder or Salt and more onion it wasn't that strong of an onion flavor..I will for sure be trying this one again. Thank you for sharing this easy quick recipe with us.

0 users found this review helpful
Reviewed On: Aug. 10, 2009
Power Bars
YUMMMMMM These really are a good bar!! I have tried a few from this site and I like this one for it's crunchyness.. These are the changes that I made to it and they turned out FABULOUS! I used Splenda Sugar instead of Regular Sugar, 1/2 Cup Corn Syrup and 1/2 Cup Honey, The PB Stayed the same, 3 Cups Grapenuts and 3/4 Cup Chopped Dry Roasted Peanuts, and 1/4 Cup Dried Sun Maid Tropical Trio fruit! Even the hubby Loved them. Great Recipe and thanks for Sharing!

3 users found this review helpful
Reviewed On: Jul. 29, 2009
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