RBOOTHBY Recipe Reviews (Pg. 1) - Allrecipes.com (1042722)

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BACARDI® Mixers Bellini

Reviewed: Aug. 8, 2005
This works well for a nice brunch. I made this for a brunch that I had for a friend's 80th birthday and she had two.
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Pecan Bars I

Reviewed: Nov. 24, 2004
Did we forget to add cold water to the crust part of this recipe. Even at that, the crust was flat tasting. I can't say this is Pecan Bars, I would call them Coconut Bars with chpped nuts. Too much coconut, the more you chewed, the bigger mouthful you had. Not my favorite. Sorry!
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