Oh Mama, this is some excellent, extremely addictive stuff. I've made it twice in the past week. I used Granny Smith apples which are very tart and dry, so I used the whole 1/2 cp of liquid, but I used spiced rum instead. WOW! I also added more cinnammon and some pumpkin pie seasoning to the apples. I made my sugar mixture, then tossed the apples so they were coated perfectly, then topped with the rum. I doubled the top crumbly stuff and just lightly crumbled on top. It was absoutely pefect. Also served with butter pecan ice cream which was awesome. Don't make this unless you want to be addicted to it. :)
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Oh Mama, this is some excellent, extremely addictive stuff. I've made it twice in the past...