Tabitha King Recipe Reviews (Pg. 1) - Allrecipes.com (10424737)

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Tabitha King

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Snickerdoodle Cake I

Reviewed: Sep. 8, 2009
Very good! I also added a layer of the sugar and cinnamon to the middle of the batter as well.
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4 users found this review helpful

Heavenly White Cake

Reviewed: Sep. 8, 2009
The cake turned out fine, but wasn't too much to brag about.
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5 users found this review helpful

Simple White Cake

Reviewed: Aug. 17, 2009
I thought this was a great simple white cake :) I did add the extra 1/4 cup of milk,beat the butter and sugar for 9 minutes, sifted the dry ingredients 2 times, and mixed each step for about 2-3 minutes and it turned out great.
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4 users found this review helpful

Finnish Kropser (Baked Pancakes)

Reviewed: Aug. 16, 2009
SOOOOO GOOOD! I haven't been able to find a homeaide pancake recipe that I like, so I decided to try something new and I went with this recipe and man am I glad I did! I took the suggestions from other reviewers and baked it at 400 for 40 minutes and it turned out perfect :) Thanks for a great recipe, it is going to be hard to make regular pancakes from here on out, lol.
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53 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Aug. 3, 2009
OH SOOO GOOOOOD!!! I made these for my dad on fathers day and he couldn't stop eating them.
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3 users found this review helpful

Tater Tot Casserole III

Reviewed: Aug. 3, 2009
Very tasty. I opted not to use cream of chicken and used cream of celery instead and didn't add the corn flake topping and it was very good. Thanks :)
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14 users found this review helpful

Fudge Brownies I

Reviewed: Aug. 3, 2009
The only thing I didn't have was the nuts, but other than that I stuck to the recipe, and it turned out wonderful!! Thanks for such a great brownie recipe, I will be using this from now on :)
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6 users found this review helpful

Speedy Salmon Patties

Reviewed: Jul. 27, 2009
Hit the spot:) Thanks for the tasty recipe.
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3 users found this review helpful

Chocolate Cornstarch Pudding

Reviewed: Jun. 15, 2009
OH MY!! I have never made anything other than the box pudding and have always ate it cold, but I must say that this is way better and I loved it hot:) Thanks for a great and easy recipe!
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3 users found this review helpful

Chicken Souvlaki Gyro Style

Reviewed: Apr. 14, 2009
Loved it! We have a local mediterranean restaurant here that is great, but a little pricy, so I was trying to find an easy version to make at home and I found it! Thanks for a great recipe!
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4 users found this review helpful

German Sweet Chocolate Cake I

Reviewed: Apr. 14, 2009
Made it for my husbands birthday and it turned out great. He is requesting it for every birthday now:) Thanks for a great recipe!
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3 users found this review helpful

Beat and Bake Orange Cake

Reviewed: Apr. 14, 2009
I would give it more stars if I could. OMG, it was so good. The frosting was to die for! I did add more orange zest to it than it called for though:) For the cake I used splenda instead of sugar and no one seemed to notice. Out of the 10 deserts at our easter celebration, it was the only one without a crub left. Thanks for such a good recipe!
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4 users found this review helpful

Orange Yogurt Bread

Reviewed: Apr. 14, 2009
Very good! I substituted splenda for sugar and it turned out great.
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4 users found this review helpful

Pumpkin Bread

Reviewed: Feb. 4, 2009
We had a Christmas party for my college class and I decided to make this to bring. Everyone raved over it and there were no leftovers. It was very moist and delicious. Very good!
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3 users found this review helpful

Brunch Strata

Reviewed: Feb. 4, 2009
Yum, Yum, Yum! I wanted to make something special for breakfast Christmas morning and decided on this recipe and am I glad I did. Everyone loved it, even my husband who was worried it was going to be like bread pudding, which he hates. So good, don’t change anything. Thanks much!
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3 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Feb. 4, 2009
Turned out great, we made them over the holidays with my family and everyone said they were really good. I wouldn’t change anything. I did not have any trouble rolling them out. The idea about the wax paper from someone else was a great idea; however I found that the wax paper would smoke a lot in the oven.
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3 users found this review helpful

Balsamic Roasted Pork Loin

Reviewed: Feb. 4, 2009
I love balsamic vinegar and I did not care for this one bit. I made the recipe verbatim and it didn't turn out. Maybe with a little tweaking it could be better, but I am not wasting my time. Thanks, but no thanks.
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4 users found this review helpful

Amazing Italian Lemon Butter Chicken

Reviewed: Feb. 4, 2009
SO, SO , SO GOOD! I made this the other night with my husband for dinner and although we did not have the exact ingredients on hand, it turned out great. I did not have wine or capers so I used chicken broth and peas. I would have definitely preferred the capers, but the peas worked well too. My husband was a little concerned with the amount of butter, but it turned out perfectly! I can’t wait to make it again with the wine and capers, thanks so much!
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4 users found this review helpful

Glazed Meatloaf I

Reviewed: Feb. 4, 2009
So good! Just the right combination of ingredients and the glaze was just perfect. The only thing I did different was to serve it with a sauce made of tomato soup, 2 tablespoons of the drippings, and ¼ cup of water. You just heat it through and serve it on top of the meatloaf and mashed potatoes. It is an old family tradition I can’t do without. Thanks for a great recipe!
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3 users found this review helpful

Apple Crisp II

Reviewed: Feb. 4, 2009
LOVED IT! I halved the recipe the other night for my family of 4 and it was just enough and I even had a little late night snack. It did seem a little runny, but after it set up for a few minutes it thickened up. Thanks for a good recipe.
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3 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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