Just a housewife on the constant lookout for easy and quick recipes with things that I already have in the pantry. I bake and decorate wedding cakes for friends and friends of friends when I have personal time that allows. I love to cook Mexican most of all thus far, because the spices make that cuisine have such life. I have recently eaten Indian food for the first time. (I know, I know, I'm sheltered! But I am from a tiny town where farm animals nearly outnumber people.)So I am obsessed with the idea of trying my hand at Indian cuisine as well! I have developed an easy and spicy fried chicken recipe that I am thinking of sharing. I'm so proud of it! I made an Amish cornbread but forgot to put the rising and leveling agents in it.... :/ It was a flat, round brick..