Stan Profile - (10421222)

cook's profile


Home Town: Sacramento, California, USA
Living In:
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Gourmet
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Reading Books, Charity Work
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About this Cook
My favorite things to cook
Chicken and Pork, they are so versatile.
My cooking triumphs
BBq chicken using a lemon-butter grilling sauce
My cooking tragedies
Tried making chinese spare ribs with a packaged mix and the ribs came out a purplish color...
Recipe Reviews 7 reviews
Roasted Brussels Sprouts
20-25 minutes is about all it takes to roast these. I like to coat mine with italian salad dressing before roasting. 5 minutes before they are done, I pull them out of the oven, sprinkle them with seasoned bread crumbs, drizzle a little melted butter, then put them back in to finish.

1 user found this review helpful
Reviewed On: Mar. 3, 2011
Orange Pumpkin Loaf
This is a great quick bread recipe! The orange supplies a little tang to the bread much like cranberries would. This is a great bread base to experiment with other flavorings such as..fresh cranberries, dates, chocolate chips, pecans,.

1 user found this review helpful
Reviewed On: Dec. 2, 2010
Simple Roasted Chickpea Snack
Really tasty to eat by the handful or to sprinkle on your salad. I also add some Lemon/Pepper seasoning salt to mix as well.

1 user found this review helpful
Reviewed On: Jul. 14, 2010
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