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Melissa R.
 
Home Town: Joliet, Illinois, USA
Living In: Dubuque, Iowa, USA
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Quilting, Sewing, Reading Books
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Recipe Reviews 4 reviews
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Gluten Free Danish
For those that have reviewed this recipe and said that it had a chalky taste, it's your GF pancake mix. I usually use Pamela's pancake mix and it doesn't have the chalky taste.

32 users found this review helpful
Reviewed On: Apr. 19, 2011
Chinese Chicken Salad III
This is awsome as is. Try it with broccoli slaw instead of the lettuce and toasted almonds in place of the wontons. Excellent!!!!

9 users found this review helpful
Reviewed On: Aug. 10, 2010
Praline Sweet Potatoes
I have been making this recipe for years and my hubby (the world's pickiest eater) requests that I make this several times through the year! The only difference is I use 2 eggs instead of the 4. We are also now a gluten free family (Celiac's) and this adapts well using gluten free flour. If you try this be prepared for everyone wanting the recipe!!!!

2 users found this review helpful
Reviewed On: Nov. 25, 2008
 
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