priscilla Profile - (10420658)

cook's profile


Home Town: Sacramento, California, USA
Living In: Manhattan, Kansas, USA
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Italian, Mediterranean, Dessert, Quick & Easy
Hobbies: Biking, Walking, Music
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me and smidge
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Recipe Reviews 6 reviews
Simple Chicken Brine
I've brined a few chickens and turkeys, and before you cook it, YOU NEED TO RINSE IT. Then your bird won't be too salty.

526 users found this review helpful
Reviewed On: Dec. 14, 2009
Pumpkin Pie Squares
these were perfect and fast, my only change would be to use a 9x9 dish, for a thicker more sturdy crust and thicker custard layer.

4 users found this review helpful
Reviewed On: Nov. 21, 2009
Iced Pumpkin Cookies
i followed the recipe exactly, and they are perfect. just a tip, dont make the icing too runny! its prettier when its thicker and it wont get everywhere. also, they dont spread when they bake so go ahead and load up your cookie sheet, i made a double batch.

20 users found this review helpful
Reviewed On: Oct. 23, 2009

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