RaLyLo Profile - Allrecipes.com (10420586)

cook's profile


Home Town: Michigan, USA
Living In: Indiana, USA
Member Since: May 2008
Cooking Level: Intermediate
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Recipe Reviews 1 review
Apple Raisin French Toast Strata
Loved this breakfast! I actually used about 3/4 of a loaf of Berlin Bakery (R) Righeous Raisin bread because it's spelt bread and I'm allergic to wheat. It was still absolutely amazing! Another small change I did was instead of cubing the cream cheese, I sort of sliced it in order to make it layer the whole dish. Last change was that I used whipping cream instead of half and half. I would recommend this recipe highly to anyone. It's delicious!

1 user found this review helpful
Reviewed On: Jun. 2, 2008

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