Wow, really good recipe! I could not tell there were beets in this and I DON'T like beets so I would have noticed. I did replace 1/4c flour with unsweetened cocoa and had probably closer to 1 1/2c beets than 2. It was very magenta before baking but it smelled like chocolate. After baking it looked just like a chocolate cake, very dense but moist. Some people said it was too sweet, but I didn't want a bread-like, light and healthy cake, I wanted a real cake so the sugar was just fine. I wish it had frosting though, next time I will add some.
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Wow, really good recipe! I could not tell there were beets in this and I DON'T like beets so I...