I was looking for a simple fast recipe and this was perfect. I didn't have ginger so I seasoned with some ginger powder. Tasted fine, but I'm sure real ginger is much better. I also used sesame oil instead of olive oil. I had the trout with plain congee since I was looking for soft food (just got braces). Great recipe for students with little time, but still want to eat healthy!
Date Posted: Sep. 7, 2008
Cooks I Like
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
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