Emilia Recipe Reviews (Pg. 1) - Allrecipes.com (10418630)

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Easy Mac and Cheese Muffins

Reviewed: Nov. 21, 2012
I doubled the recipe thinking to make 24 muffins, but it really made 20 muffins. I added onion powder, garlic powder, paprika, salt, pepper and just a touch of nutmeg to the mixture prior to baking. I also added a dollop of sour cream after adding the egg to add creaminess. I have no idea why the recipe calls for so much breadcrumbs. You only need a bit with which to top each muffin -- same goes for the reserved sharp cheddar.
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Quick Ziti with Swiss Cheese and Ham

Reviewed: May 14, 2008
I loved how quick and easy this was, but also thought it was bland. I assume the recipe didn't call for salt or any other seasoning because the ham should be salty enough. Instead of Swiss I would try some sort of bagged shredded cheese to save the step of dicing the Swiss. I would also add some sort of veggie, like chopped broccoli. In this case I had to add some milk because it looked so dry and dumped a bunch of different seasonings, like salt, pepper, Mrs. Dash and garlic powder.
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