SAMEE Recipe Reviews (Pg. 2) - Allrecipes.com (1041789)

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Shepherd's Pie

Reviewed: May 14, 2003
My husband liked this recipe, but it just didn't do anything for me. There will be a lot wasted.
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0 users found this review helpful

Lemon Horseradish New Potatoes

Reviewed: Aug. 27, 2002
THIS WAS EASY AND REALLY ADDS ZEST TO POTATOES.
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1 user found this review helpful

Avocado Salsa

Reviewed: Aug. 15, 2002
this was good but for my taste i needed to add a lot more salt. great for a big party.
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16 users found this review helpful

Red Snapper Livornese

Reviewed: Jun. 18, 2002
this was easy and delicious. a very different taste for fish. i used red snapper and it was great. will definately make again.
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4 users found this review helpful

Chicken Enchiladas II

Reviewed: Jun. 11, 2002
very easy and good. i did add about 1/4 tsp. chili powder and salt and pepper to taste.
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0 users found this review helpful

A Good Easy Garlic Chicken

Reviewed: May 30, 2002
This was very simple and delicious. I will definately make this again.
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1 user found this review helpful

Pan-Fried Asparagus

Reviewed: Jan. 29, 2002
THIS WAS EASY AND DELICOUS. I ADDED MUSHROOMS.
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1 user found this review helpful

Crayfish or Shrimp Pasta

Reviewed: Jan. 29, 2002
THIS RECIPE WAS SIMPLE AND DELICIOUS. I'VE MADE IT TWICE ALREADY AND IT'S MY HUSBANDS FAVORITE.
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0 users found this review helpful

Crawfish Linguine

Reviewed: Aug. 13, 2001
This was easy and delicious. My only suggestion is that since it is very fattening that you cut back on the amount of butter, oil, and half and half that the recipe calls for. I will definately fix this again.
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9 users found this review helpful

Alice Chicken

Reviewed: Aug. 7, 2001
I made this for me and my husband, and we both loved it. It was so easy, and I already had all of the ingredients. As for the mess everyone is complaining about, just put aluminum foil down on the broiler pan. Then there is no mess.
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0 users found this review helpful

Crawfish Fettuccine I

Reviewed: May 9, 2001
I THOUGHT THIS RECIPE COULD HAVE BEEN VERY DELICIOUS IF IT HAD NOT BEEN SOOOOOOOOOO! VERY HOT. I SHOULD NOT HAVE USED AS MUCH CAYENNE PEPPER AS THE RECIPE CALLED FOR. I COULD TELL IT WOULD HAVE BEEN DELICOUS OTHERWISE, BUT IT WAS REALLY TOO HOT TO ENJOY. I WILL MAKE IT AGAIN, BUT NOT WITH THAT MUCH CAYENNE.
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18 users found this review helpful

Marinated Pork Tenderloin

Reviewed: May 8, 2001
my husband and i loved this recipe. i would never have thought to combine these very different tasting ingredients, but it was delicious.
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0 users found this review helpful

Mushroom Pork Chops

Reviewed: May 7, 2001
I THOUGHT IT WAS VERY EASY AND TASTES GOOD ALSO.
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4 users found this review helpful

Displaying results 21-33 (of 33) reviews
 
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