Kathleen Recipe Reviews (Pg. 1) - Allrecipes.com (10417441)

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Kathleen

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Cinnamon Swirl Bundt Coffee Cake

Reviewed: May 14, 2010
This is so tasty and moist. I only made one change because somehow I ran out of sugar. I can't believe it myself. So for the cinnamon sugar center I had to use a cinn/sugar mix that i bought. So I don't know how much cinnamon vs. sugar there was. I put enough to coat the mix. I served this for breakfast with cream cheese frosting on it and a slice of watermelon.
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Irish Cream Creme Brulee

Reviewed: Jul. 23, 2010
This was so yummy!!!!! Will make again.
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Coconut Pancake Syrup

Reviewed: Jul. 16, 2010
So sweet, So yummy! Was very easy to make and my b/f and his son loved it!
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Grilled Peaches and Cream

Reviewed: Jul. 12, 2010
The peaches came out so juicey!!! The store didn't have any cream cheese w. honey and nuts, so I used plain cream cheese and added honey. I served this with vanilla ice cream and everyone ate it up!
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Spinach and Feta Turkey Burgers

Reviewed: Jun. 15, 2010
These were great. They came out nice and juicy. The kids ate them w.o complaint. Love recipes where I can sneak the vegis into the children.
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Easiest Peanut Butter Fudge

Reviewed: Jun. 12, 2010
I doubled the batch. Half to a baby shower and half to my house. GONE!!! Everyone loved it!!
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Crunchy Ice Cream Sandwiches

Reviewed: Jun. 12, 2010
The kids picked the ice cream, rocky road. These are a major hit!
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Crispy Chocolate Log

Reviewed: Jun. 11, 2010
i make the crispys the original way on the stove, since why mess w/ something already perfected? And followed the rest of the recipe. Everyone loves these! And the first time I made them I forgot to mix the peanut butter in, so i just spread it on the crispys before the choc/butter mix, and they still came out great.
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Marshmallow Treats

Reviewed: Jun. 7, 2010
Perfect!
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Blueberry Coffee Cake III

Reviewed: Jun. 7, 2010
So moist! Great breakfast to start the day off with.
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Taco Seasoning I

Reviewed: Jun. 2, 2010
Very good and has a nice heat to it.
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Breakfast Upside Down Cake

Reviewed: May 25, 2010
I made the bacon first and fried the tatters, pepper and garlic in the left over bacon fat. This came out great. I put it together the night before except for the eggs. So this morning i mixed up the eggs and put it in the oven while getting ready for work. The family enjoyed it! I did have to cook an extra 10 minutes because the eggs were still runny.
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Honey Balsamic Vinaigrette

Reviewed: May 25, 2010
Our family loves the good seasons balsamic dressing. This beats it! Delicious! We will def be using this a lot for our salad dressing!
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Green Beans with Bread Crumbs

Reviewed: May 21, 2010
I enjoyed these and so did the kids! When the kids eat the vegi's then we have a winner!
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Best Ever Jalapeno Poppers

Reviewed: May 20, 2010
I made these, but didn't get a chance to eat any. The ones who tried them gave great reviews and finished them off.
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2 users found this review helpful
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Cream Cheese Frosting II

Reviewed: May 14, 2010
I halved the recipe since I didn't need that much. Made it the night before and let it sit in the fridge. We put it on the coffee cake I made for breakfast. So tasty!!
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Herb Biscuits

Reviewed: May 1, 2010
I didn't have dill weed, but did have dill seeds. Ummm yeah I learned the hard way that they don't taste the same. They did taste good when I brushed those seeds off though.
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Pumpkin Chocolate Chip Muffins

Reviewed: May 1, 2010
I used pumpkin pie filling instead on canned pumpkin by accident. I didn't realize it intill I already put them in the oven. That means I also added the spice. I was worried they would come out to "spicy", but thank goodness they still came out tasting great. Next time I will have to read the can more carefully.
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Baked Potato Skins

Reviewed: Feb. 11, 2010
I made these for my super bowl party. They were great!
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Mound Bars

Reviewed: Feb. 11, 2010
Taste just like the candy!
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3 users found this review helpful

Displaying results 1-20 (of 219) reviews
 
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