Samba Profile - Allrecipes.com (10417043)

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Samba


Samba
 
Home Town: Minneapolis, Minnesota, USA
Living In: Gallatin, Tennessee, USA
Member Since: May 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Quilting, Gardening, Boating, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Blog...  1 post
 
Dec. 2, 2009 6:22 am 
Updated: Jul. 5, 2010 8:37 am
I am excited about all the gift recipes you can make! I have friends and relative that really don't need another store bought gift. We all feel it's just more stuff. I know I am trying to clean out my house not fill it up.  So............ this is a wonderful idea. We all have to eat!… MORE
 
 
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From The Blog:  Love to Cook
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Recipe Reviews 5 reviews
Quick Chicken Marsala
I love this sooo much! I did embellish a bit the second time I made this. I added alittle chicken broth, a bit of double cream ( or whipping cream) and I sauted some cut up white mushroon in butter. I served it sauted French beans and garlic, Parsnip smashed gold potatoes. Fabulous meal better that a resturant!!!!!! When I have time I will submit the entire meal as I did it.

11 users found this review helpful
Reviewed On: Sep. 8, 2010
Beer Butt Rosemary Chicken
This is good. If you really want to jazz it up buy yourself a bottle of "Herbs de Provence". It is made up of all the herbs the French grow and use. It has rosemary, thyme,summer savory, lavender, marjoram, basil, sage and oregano mixed together in one jar. It is much cheaper to buy it already made up than to make it your self. You can find a million used for herbs de provence. It is killer on lamb with lots of garlic!

91 users found this review helpful
Reviewed On: Jul. 3, 2010
Dog Biscuits I
I asked my vet about the garlic. It is such small amount it will not hurt your dog. Plus fleas hate garlic!

55 users found this review helpful
Reviewed On: Dec. 2, 2009
 
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