This was good, but I followed the suggestions given by other reviewers, so I don't know about the original recipe. I fried my tortillas while my potatoes were boiling, and sauteed the onion in the leftover oil. I added the olive oil and milk to the potatoes and mashed them up a little bit, but left in large potato chunks. I also used chili-and-lime refried beans, and added jalepenos. I used only one can of sauce and had no problem with moisture. I also added much more cheese to the top than the recipe calls for. I thought these were delicious and very filling--I didn't need to serve any side dishes except chips and salsa. I have a TON of leftovers, including a lot of leftover filling that will have to be used for burritos or something.
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This was good, but I followed the suggestions given by other reviewers, so I don't know about...