This was a great recipe! My husband and I loved it, but of course, I made some changes. Instead of garlic salt, I used 3 cloves of fresh garlic, and added a pinch of salt to the chicken. I also used red onions which gives it a slightly sweeter taste (to combat the tang of the vinegar). I also didn't add the tomatoes (I used 3 fresh plum tomatoes) til the end in order to keep them somewhat firm. Served it over garlic mashed potatoes and it was a hit! Thanks for the great recipe!
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This was a great recipe! My husband and I loved it, but of course, I made some changes. ...