DaytonaLori Recipe Reviews (Pg. 1) - Allrecipes.com (10410305)

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Rainbow Pasta Salad II

Reviewed: Apr. 21, 2015
Loved this recipe! Delicious. My guests enjoyed it as well. I was careful to leave some firmness to the pasta as previous reviews recommended and mixed in the dressing slowly to be sure it wouldn't make the salad soggy, and in the end it wasn't- I used a whole bottle of Zesty Italian. Couldn't find English Cucumber so I just peeled and seeded a regular cucumber. Used a couple regular tomatoes (seeded) instead of grape tomatoes and added a small can of sliced black olives. All in all a great go-to recipe for pasta salad. Thanks!
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Slow Cooker Scalloped Potatoes with Ham

Reviewed: Jan. 17, 2015
Loved this recipe. Much lighter than traditional scalloped potatoes. I opted to bake this at 350 in the oven. Baked it for an hour in an 13x9 dish using 7-8 medium yellow/gold potatoes and a maple ham steak, diced. Stirred after an hour and cooked it for another 15 minutes to be sure potatoes were done. It didn't seem to have enough sauce so that is why I stirred it. In the end it proved to be a very nice and light, roasted-potatoes consistency, with a light sauce. Great flavor!
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1 user found this review helpful

Mustard Based BBQ Sauce

Reviewed: Aug. 2, 2010
GREAT traditional Carolina mustard BBQ sauce. Very simple, but good and tangy.
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7 users found this review helpful

Cajun Dirty Rice

Reviewed: Jul. 6, 2010
Made this to accompany a 4th of July Shrimp Boil. Used 2 packages of Dirty Rice based on an earlier comment, added an additional cup of water to accommodate the extra rice, used only 1/2 lb ground beef and used mild pork sausage instead of beef. Very tasty and had a bit of spice to it, even though I used mild pork sausage and mild Rotel. The result easily filled a 3 quart casserole dish. Will definitely keep this recipe on hand!
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2 users found this review helpful

Baked Potato Soup

Reviewed: Jun. 30, 2010
Delicious recipe! I didn't alter a thing and it turned out perfectly.
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1 user found this review helpful

Cranberry Sauce Extraordinaire

Reviewed: Jan. 9, 2010
Excellent sauce. The spices are a perfect addition to a holiday dish!
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Easy Cheese Ball II

Reviewed: Nov. 21, 2009
Excellent recipe! Next time I'll set it out about 45 minutes - 1 hour before company arrives, to make sure it softens a bit before serving.
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Linda's Lasagna

Reviewed: Jun. 19, 2008
GREAT recipe. I fixed it for the first time with family in town but felt confident enough after reading the reviews to 'try it out' on our guests. Almost everyone had seconds and one person had thirds! I added more crushed tomatoes and cottage cheese than were called for because my grocery store didn't carry the exact sizes called for in the recipe, but it just gave the dish a heartier sauce, which I prefer anyway!
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Tender Italian Baked Chicken

Reviewed: May 14, 2008
Great Recipe!
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