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Beer and Brown Sugar Steak Marinade

Reviewed: Feb. 21, 2011

Excellent recipe. I made a gravy out of the used marinade than turned out amazing.

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1 user found this review helpful

This recipe was delicious and easy! I didn't add green onions because I didn't have any. I also added some white wine. I would suggest possibly adding a bit more milk or other wet ingredient as the sauce can come out a bit thick.

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0 users found this review helpful

Mulligatawny Soup I

Reviewed: Jul. 14, 2009

This soup is deeelicious! I didn't have celery or apple but it still turned out great.

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White Chocolate Sour Cream Frosting

Reviewed: Jan. 27, 2009

This frosting is the perfect compliment to a super-sweet cake. I used it with the "Black Magic Cake".

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7 users found this review helpful

Easy Broccoli Quiche

Reviewed: Jan. 27, 2009

Very good. I didn't have the wetness issues others described, but I would suggest cooking it a little longer than the recipe class for.

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Butter Flaky Pie Crust

Reviewed: Jan. 27, 2009

This is a good and simple pie crust. I used it for a quiche and the flavor was perfect.

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Garlic Brussels Sprouts

Reviewed: Jan. 27, 2009

Simple and flavorful. Goes great with pasta, chicken or steak.

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Chicken and Dumplings III

Reviewed: Sep. 6, 2008

This recipe turned out great even though I didn't do the less fat suggestions. Also, to give it some extra vegetables I poured in about a cup of frozen peas and carrots which made it seem more like a full meal.

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