thomasandchristin Recipe Reviews (Pg. 1) - Allrecipes.com (10406511)

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Raw Brownies

Reviewed: Feb. 28, 2011
Wonderful!
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6 users found this review helpful

Made-in-Minutes No-Cook Fudge

Reviewed: Feb. 28, 2011
So healthy!!! But so good!!!
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3 users found this review helpful

Roasted Butternut Squash Soup with Apples and Bacon

Reviewed: Jun. 21, 2009
I've made this once a week since I found this recipe. We love it! It does take time to make. I also make my own chicken broth and leave all the meat in the soup from the chicken, so that take even more time but makes it a meal with meat. And it is SO worth the effort! What I also do different is, I use leeks instead of celery, I use 3 apples instead of one and never puree it up, we love it chucky with the chicken and all the veggies and the sweet chunks of apple. Oh, its a favorite my kids will consider a comfort food mom made growing up.
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14 users found this review helpful

Caldo Verde (Portuguese Green Soup)

Reviewed: Nov. 9, 2008
I have made this many times now and I use 2 cans of coconut milk and reduce the water by about 4 cups. It doesn't have to be exact. And I make Diana's Hawaiian Bread Rolls from this site. This makes it out of this WORLD!
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1 user found this review helpful

Banana Oat Bread Pudding

Reviewed: May 8, 2008
So good, I used a fancy cinnamon brown sugar bread and 3 bananas instead of 4. I didn't let it soak and I uses one egg and raisins I plumped in hot water. Mine turned out great! You could serve it to company if you use great bread (probably not wheat) I also topped it with fresh whipped cream..YUM..Thanks for sharing..
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0 users found this review helpful

Peanut Butter Hot Dogs

Reviewed: May 8, 2008
I make peanut butter and banana sandwiches every day for my picky toddler but that is such a cute way to serve them!! Thanks, thats much more fun. (to make mine more healthy I use organic all natural PB and make it sweeter with honey, SO GOOD, and less guilt)
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1 user found this review helpful

Garlic Lover's Chicken

Reviewed: May 7, 2008
How can you call this Garlic Lover's? One clove is less than most normal recipes call for. You are a garlic lover when you use at LEAST 3 cloves! Don't be afraid of garlic :)
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25 users found this review helpful

 
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