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Pumpkin-Oatmeal Raisin Cookies

Reviewed: Apr. 20, 2011
I LOVE these cookies! They are sooo good. I flip the measurements for the flour and oatmeal. That way there is more oatmeal than flour, I like the texture better that way. made a few changes to cut down calories and fat: I add flax seed, cut amount of butter and sugar in half, put double the amount of pumpkin (as other reviewers mentioned), and eye ball the raisins.. I usually put more in, and add nutmeg and cloves. I never have walnuts on hand so don't usually put them in.
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The World's Best Turkey

Reviewed: Dec. 24, 2010
AMAZING!!! I've made this quite a few times and it always turns out wonderful! I only added a few things: I am not a fan of powdered anything so I used real garlic (and herbs) and mixed it in the butter that I spread under and ontop of the skin. I also mixed the apples with a somehwhat traditional sausage stuffing (made bread crumbs from italian herbed bread). Sweet and delicious gravy with the drippings!!!
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