I thought this was extremely good! After seasoning them with salt, pepper, garlic powder and onion powder, I dredged the cube steaks through flour and browned them in the oil. I then took another reviewers suggestion and put them in a crockpot with sliced onions and minced garlic and 3 cups of beef broth. I let them cook for 4 hours on low. They were so tender! I then strained the broth and used that to mix with two brown gravy packets, put the meat mixture back in crockpot on high and poured the gravy mixture back in. I let that cook for about 1/2 hour while stirring and then let it sit on warm. It turned out fantastic. We served it over wide egg noodles. Great recipe! (I then had it for lunch two more days!)
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I thought this was extremely good! After seasoning them with salt, pepper, garlic powder and...