diana watts Profile - Allrecipes.com (10405273)

cook's profile

diana watts


diana watts
 
Home Town: Brackenridge, Pennsylvania, USA
Living In:
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Kids, Quick & Easy
Hobbies: Gardening, Camping, Walking, Charity Work
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About this Cook
My favorite things to cook
Anything I can get everyone in the family to eat without complaints!
My favorite family cooking traditions
We have special holiday meals for Christmas Eve and Easter that are carried down from my Slovak grandmother. The kids now look forward to them, and if I'm feeling a bit behind with the holiday rush, they will remind me that it wouldn't be the same to have a holiday without these traditional foods.
Recipe Reviews 3 reviews
Quick and Easy Alfredo Sauce
If you want to easily lighten this recipe, just cut out the butter. I have been making it this way for years. It does not need the butter at all!

19 users found this review helpful
Reviewed On: Mar. 13, 2011
Cream Cheese Alfredo Sauce
I have been making this recipe for years (given to me by a friend). I use Chicken or Shrimp instead of the mushrooms, or make it plain. However, I DO NOT use the butter at all. It does not need it and is still SO GOOD. That really cuts down the fat content and almost makes it a healthy recipe!

32 users found this review helpful
Reviewed On: Mar. 13, 2011
Sour Cream Turkey Enchiladas
I have a very similar recipe that I make all the time. It is slightly easier with similar results. When making the sauce, cook together 1 cup Chicken Broth and about a 1/2 cup of salsa (hot or mild, whatever you like). Once it's hot, add a rounded tablespoon of cornstarch, blended into a few tablespoons of cold water. Bring to a boil and cook about 2 minutes stirring constantly. Reduces the amount of cutting and chopping and saves a few minutes.

10 users found this review helpful
Reviewed On: Dec. 30, 2010
 
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