I'm thrilled with this recipe, I would give it 10 stars if I could! I only used 1 1/2cp sugar, added additional 1/4cp blueberries, 1 tsp orange extract along with the vanilla. This came together very easily, layered as directed in a dark coated bundt pan sprayed well with Pam Flour Baking Spray. I baked @ 375 x 10min. then 350 x 45 min. It took forever to cool, so by 1:00 a.m. I decided I was no longer interested in putting confectioners sugar on top. It was already pretty the way it was, and I just wanted to eat some, and go to bed! It is amazing when it's warm, and still wonderful and moist the next day. Such a fantastic recipe, I can't wait to make this for my mother. --Sorry can't tell you about whether it freezes well, Newman. There isn't any left to freeze, maybe next time :)
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I'm thrilled with this recipe, I would give it 10 stars if I could! I only used 1 1/2cp sugar,...